Immunity Awaleh – Delicious alternative of Chyawanprash for Immunity Boosting. Benzene & Heavy Metals Free, Low Sugar Content

Benzene & Heavy Metals Free Awaleh with Delicious Taste for Immunity Boosting & other health benefits

Best Substitute of Chyawanprash for everyone (Individual Pack of 450 gm)

•  Safe for Children & Old Age People
•  Immunity Booster for Everyone
•  Good for Beauty Conscious People.

Best of the best ingredients used especially for growing kids where nothing is compromised – not even the taste!

Crafted in small batches from a potent blend of natural ingredients, including Fresh Amla, Nagkeshar, Ashwagandha, and 13 other powerful herbs & Minerals, this awaleh is your go-to solution for boosting immunity, fighting cold and cough and restoring lost energy.

Special Feature of the product

• All-weather product (Not only For winter).
• Prepared with Fresh Herbs.
• Used hardly 6-7% Sugar.
• Safe: Least Preservative Used. Paraben & Heavy Metals Free.

Unlock your full potential with the time-tested power of Ayurveda. Let Immunity Awaleh be your daily energy and stamina booster!

Natural Ingredients :

1. Amla (Indian Gooseberry)

• Benefits: Rich in vitamin C, amla boosts immunity, supports digestive health, promotes skin glow, and enhances hair growth. It is also a rejuvenator and balances all three doshas (Vata, Pitta, Kapha).

2. Sonth (Dry Ginger)

• Benefits: Acts as a powerful digestive aid, helps in treating indigestion, gas, and bloating. It's anti-inflammatory and provides relief from cough and cold. Sonth is also beneficial for joint pain and respiratory issues.

3. Kali Mirch (Black Pepper)

• Benefits: Enhances digestion, stimulates appetite, and improves metabolism. It is also rich in antioxidants and aids in better nutrient absorption, especially when combined with turmeric.

4. Pippali (Long Pepper)

• Benefits: Known for its rejuvenating properties, it improves digestion, respiratory health, and metabolism. It helps in treating respiratory ailments such as asthma, bronchitis, and chronic cold.

5. Tulsi (Holy Basil)

• Benefits: Known for its adaptogenic and antimicrobial properties, Tulsi boosts immunity, supports respiratory health, and reduces stress and anxiety. It is also anti-inflammatory and helps manage blood sugar levels.

6. Mulethi (Licorice)

• Benefits: Mulethi soothes the respiratory tract, treats sore throat, and supports digestive health. It has anti-inflammatory, anti-ulcer, and adaptogenic properties. It is also used for skin brightening and balancing Kapha and Vata doshas.

7. Giloy (Guduchi)

• Benefits: Known as a powerful immunity booster, it helps in detoxifying the body, improving digestion, and treating fever. Giloy is also anti-inflammatory, supports liver function, and is great for managing chronic conditions like diabetes and arthritis.

8. Ashwagandha (Indian Ginseng)

• Benefits: Reduces stress and anxiety, boosts energy levels, and enhances concentration. It supports sexual health, improves fertility, and strengthens the immune system. Ashwagandha is also good for promoting restful sleep and muscle growth.

9. Dalchini (Cinnamon)

• Benefits: Enhances digestion, balances blood sugar levels, and has antimicrobial and anti-inflammatory properties. It is also rich in antioxidants and supports heart health by improving blood circulation.

10. Lavang (Clove)

• Benefits: Clove is a powerful antioxidant, anti-inflammatory, and antiseptic herb. It is great for dental health, treating respiratory infections, and enhancing digestion. It also has pain-relieving properties.

11. Choti Elaichi (Green Cardamom)

• Benefits: Known for its digestive properties, it reduces bloating, gas, and indigestion. Choti Elaichi is also beneficial for detoxifying the body, boosting metabolism, and enhancing respiratory health. It’s often used to freshen breath as well.

12. Tejpatta (Bay Leaf)

• Benefits: Enhances digestion, reduces bloating, and aids in the treatment of respiratory issues. It has antioxidant, anti-inflammatory, and antidiabetic properties. It is also good for improving insulin function.

13. Nagkeshar (Ceylon Ironwood)

• Benefits: Primarily used for its astringent and hemostatic properties, it helps in controlling bleeding disorders, improving digestion, and boosting immunity. It is also effective in treating fever and reducing inflammation.

14. Lodhra (Symplocos Racemosa)

• Benefits: Lodhra is known for its role in promoting reproductive health, especially in women. It supports skin health, improves complexion, reduces inflammation, and balances Kapha and Pitta doshas.

15. Jaggery

• Benefits: A natural sweetener, jaggery improves digestion, detoxifies the liver, and is rich in minerals like iron. It helps in boosting energy, reducing water retention, and maintaining electrolyte balance.

16. Honey

• Benefits: Rich in antioxidants, honey has antimicrobial properties, boosts immunity, and supports digestive health. It soothes sore throats, provides energy, and is a natural cough suppressant.

17. Dhaga Mishri (Thread Sugar)

• Benefits: Known for its cooling effect, Dhaga Mishri soothes the throat, aids digestion, and balances Pitta dosha. It is often used as a natural sweetener in Ayurvedic medicine and helps relieve cough and cold.